NOT KNOWN DETAILS ABOUT DELIKATESSE BUTIKK TRONDHEIM

“The cafe a short while ago underwent refurbishment at the price of 1.five billion NOK (£113 million),” claims Anders. “Chef Christopher Davidsen is a former Bocuse d’Or silver winner, and one of the signature dishes on his elaborate tasting menu is usually a sourdough waffle topped which has a cod remoulade, cucumbers and caviar.” The f